The 5-Second Trick For crispy

The 5-Second Trick For crispy

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I make these lots. Just for me. No toppings or dips. I really like the crispness. No person in my dwelling likes crispy things. I have added sliced green onions towards the rice just before I flatten it. Excellent flavor.

Cook rice Location rice and water in a small pot (no lid) over medium high warmth. The moment its bubbling, place the lid on and turn down to medium reduced. Cook for thirteen minutes or until eventually drinking water is absorbed no peeking!

Visualize waking up to find a guy 안전 솔루션 who appears like a tech startup employee having your charred crispy leg.

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